Small Makhana

Name: Small Makhana
Brand: A K ENTERPRISES
Price: 260 INR
Availability: InStock

Price 260 INR/ Kilograms

Get a Price/Quote

MOQ : 50 Kilograms

Small Makhana Specification

Preserving Compound
No artificial preservatives

Sugar Content
Less than 0.5g per 100g

Protein (%)
9g per 100g

Carbohydrate
Around 76g per 100g

Variety
Small Makhana

Shelf Life
12 Months

Grade
Premium

Vitamin
Contains Vitamin B1, B2 and A

Storage Instructions
Store in cool, dry place away from sunlight

Processing Time
1-2 days

Packaging Type
Vacuum Packed/Poly Pack

Size
Small (typically 8-12 mm)

Moisture Content
Less than 5%

Purity Level
99%

Taste
Crispy and mildly nutty

Fat Content
0.1g per 100g

Cultivation Type
Natural/Organic

Fiber Content
14g per 100g

Special Features
Low Calorie, High Antioxidant content, Vegan-Friendly

Color
White

Usage/Application
Ready to eat snack, can be roasted for use in recipes

Allergen Info
Gluten-Free, Nut-Free

Small Makhana Trade Information

Minimum Order Quantity
50 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
500 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Small Makhana

Small Makhana is celebrated for its favorable reviews and immaculate quality. With a remarkable fiber content of 14g and only 0.1g fat per 100g, this elite snack is both low-calorie and extraordinarily nutritious. Capitalise on its high antioxidant, gluten-free, and vegan-friendly nature for a healthy, guilt-free treat. Its ephemeral crispiness and mildly nutty taste make it a premium choice for ready-to-eat snacking or as a culinary ingredient. Naturally grown in India, these small, white pearls (8-12 mm) are vacuum-packed to preserve their elite freshness.

Versatile Application and Usage of Small Makhana

Small Makhana stands out as a versatile ingredient, widely used as a ready-to-eat snack and ideal for commercial snack production. Its application extends to savory recipes, healthy cereals, and diet bars, enhancing nutritional profiles. The benefits make it a prime choice for health food brands, catering establishments, and households seeking low-calorie alternatives. The eco-friendly, organic cultivation ensures purity and safety in every batch supplied, complementing any diet plan seamlessly.

Supply, Certification, and Efficient Dispatch of Small Makhana

Exchanging premium quality Small Makhana to discerning clients is our forte. With robust supply ability, we ensure timely packaging and dispatching, using vacuum-sealed or poly packs for extended freshness. Certified organic and compliant with food safety standards, each batch undergoes rigorous checks. Delivery typically completes within a few days of order confirmation, guaranteeing efficient service and customer satisfaction, while maintaining the makhana's pristine quality and remarkable shelf life.

FAQ's of Small Makhana:

Q: How should Small Makhana be stored for optimal freshness?

A: Small Makhana should be stored in a cool, dry place away from direct sunlight. Ensure the packaging is sealed properly to maintain its crispiness and quality for up to 12 months.

Q: What are the main nutritional benefits of consuming Small Makhana?

A: Small Makhana is low in calories and fat, but high in fiber, making it ideal for healthy snacking. It also provides protein, antioxidants, and vital vitamins like B1, B2, and A, supporting overall wellness.

Q: Where is your Small Makhana cultivated and processed?

A: Our premium grade Small Makhana is naturally and organically cultivated in India. Processing is completed within 1-2 days, with no artificial preservatives, ensuring high purity and freshness.

Q: What makes Small Makhana suitable for commercial use?

A: With its high fiber content, low fat, and allergen-free properties (gluten- and nut-free), Small Makhana is ideal for commercial snack production and culinary use, meeting diverse dietary requirements.

Q: Can Small Makhana be used in recipes or only as a snack?

A: Absolutely, Small Makhana can be enjoyed as a ready-to-eat snack or roasted and incorporated into a variety of recipes, including desserts, trail mixes, or spicy snacks.